Like bread for jam
23 January 2011
Today I'm baking bread. I have no idea how it's going to turn out. Maybe awful.
I saw the Oat Soda Bread recipe on 101 Cookbooks and thought I'd try it because it takes almost zero time to mix it up.
The thing is, I don't have any buttermilk in my house. I don't even have any cow milk in my house. I have rice milk and I have vanilla almond milk. I used the vanilla almond milk because it's thicker like buttermilk. I didn't put lemon juice in it to try to make buttermilk because of the vanilla. That just sounded yuck to me.
So I have no idea how this little experiment is going to go, but since it took me almost zero time to mix it up...
Yesterday we went to IKEA and bought these jams. So some good homemade bread to go with it would be nice.
I'll let you know how it turns out...
In the meantime, if you have any tried & true vegan bread recipes, do share!
It looks delicious...hope it turns out good!
Jamie :)
Posted by: A Forest Frolic | 23 January 2011 at 04:49 PM
There's nothing quite like home made bread. You have me wishing I had some right now. :-P
I hope it turned out well.
Posted by: Kathryn | Alpacamundo | 23 January 2011 at 08:21 PM
Pass a buttered chunk this way... ;p
Posted by: Jude Cowell | 24 January 2011 at 10:17 AM
no recipes to share, but that bread looks fantastic!!
Posted by: melissa | 31 January 2011 at 11:44 AM
Those jams look very tasty!
Posted by: Jack | 21 August 2011 at 07:43 PM